Pork Meatballs With Sweet Chilli Sauce

1. On the hob, heat a pan to a medium/high heat.

2. Mix all the ingredients in a bowl and form into 2cm meatballs.

3. Spray the pan with the one cal cooking oil.

4. Place the meatballs in the pan and turn every minute.

5. Cook for 10 minutes or until cooked through and golden brown.

6. Serve with sweet chilli dipping sauce.