Melted Biscoff with Apple Slices

Melted Biscoff with Apple Slices

Servings 1

Per Serving: 211kcal P: 1g C: 33g F: 10g

Method

1. Cut the apple into slices.

2. Weight out the Biscoff spread, then transfer into a microwaveable bowl/dish. I use a ramekin bowl.

3. Place the Biscoff spread into the microwave for 25 seconds.

4. Remove and place on a side plate, followed by the apples slices.

** A lovely pre workout snack **

Ingredients

117g Pink Lady Apple (sliced)

25g Biscoff Spread