Tuna Pasta Bake

1. Pre heat oven to 190C/170Fan and boil a saucepan of water.

2. Place Philadelphia into a mixing jug and mix with 100ml water.

3. Place Paste into boiled water and boil for 3 minutes.

4. Place drained pasta into a oven proof dish.

5. Add in chopped tomatoes, tuna, mushrooms, tomato puree and Philadelphia.

6. Stir all ingredients to separate mixture.

7. Season the dish with salt and pepper.

8. Grate parmesan throughout the dish.

9. Place dish into the oven for 40 minutes.

10. Remove from the oven and serve up with 100g of chosen green vegetables.